Restaurant franchise control: menu, access and reporting
A branch should not have to wait for head office to mark a meal sold out. But you also need to know whether that same account can change a shared price or remove a modifier.

Nexara gives franchise operators catalogue management and per-branch availability in a restaurant order and operations platform built in Amman, Jordan. Central editors can maintain the catalogue while branches manage availability. Franchise-specific controls need confirmation before purchase. Start with a demonstration using your ownership chart and the permissions each operator needs.
How should the franchise hierarchy work?
Write down which operating company runs each branch. A franchise owner reviewing the brand has a different job from a branch manager handling orders during service. Your ownership chart should show both the businesses involved and their locations.
Nexara supports a franchise, company and branch hierarchy. Its roles include franchise owner, company owner, area manager and branch manager, alongside cashier and call-center employee. User-to-branch assignments and permissions provide the tools for organising those responsibilities.
Companies identify the operating businesses; branches identify where service happens. Keep that distinction visible when one franchisee runs several kitchens, especially if those locations belong to different companies.
| Level | Responsibility to document | Setup record |
|---|---|---|
| Franchise | Brand-wide menu policy and oversight | Named franchise owner and branches they need to review |
| Company | The operating business responsible for its locations | Company owner and associated branches |
| Branch | Local orders and availability | Branch manager and printer destinations |
| Individual user | The work this person performs during service | Role, branch assignments and required permissions |
Use the branch and franchise roles guide alongside your ownership chart. Keep the agreed assignments with your branch-opening records so a new location follows the same operating policy.
Can head office lock menu items while branches change availability?
Changing a product's name or modifier options changes what the brand sells. Marking it unavailable at a branch changes whether that kitchen can fulfil it now. Separate these responsibilities so staff can stop selling a sold-out item during service without waiting for a catalogue decision.
Nexara has products, categories, modifiers and modifier groups, with menu lists and per-branch availability. Menu channels determine which channel sees which menu. Catalogue push is supported for Talabat and Careem, with partner approval and catalogue mapping part of activation.
Head office should own the catalogue policy: product details, prices and permitted options. Branch staff should own the immediate availability decision. For example, a kitchen running out of an ingredient needs to stop selling the affected item locally; changing that item's recipe or price belongs with the catalogue editor.
Write down who restores availability after stock arrives. Per-branch availability is useful only when someone takes responsibility for switching the item back on, rather than leaving yesterday's sold-out decision in place.
What should franchisees be allowed to access?
Nexara supports roles, permissions and user-to-branch assignments; franchisee-only report visibility needs confirmation before purchase. For dine-in payments, waiters, cashiers and branch managers are bound to their own branch.
Test access with the account the franchisee will actually use. Open its orders and reports, then attempt to view another operator's records. Check whether changing a branch filter exposes locations outside that franchisee's business. An owner's demonstration account cannot answer these permission questions.
Check editing separately from viewing. Using a branch account, try changing availability, then try editing a product price and modifier group. Record which actions should be allowed and compare them with what the account can do.
Nexara is the order and operations layer beside the till. Review till permissions separately from dashboard permissions: someone may handle payment at the counter while having no operational reason to edit product details or review another location's figures.
The multi-branch restaurant management guide for Jordan covers the wider operating structure. Review access when staff change responsibilities, and remove it when they leave.
Can franchise reporting produce one useful report?
Nexara provides report tabs across orders, products, customers, channels, delivery, money and operations. A consolidated franchise report spanning separate companies needs confirmation before purchase. Ask to see a report containing the exact companies and branches head office needs to review.
Product by Branch gives a branch-based view of product performance. Use it to review what sells at each location. For a franchisee's review, name the branches their account should see; for head office, name every company and branch that should appear.
Financial, End of Day and Cashier Reconciliation serve different review needs. Cashier Reconciliation covers net sales and cash reconciliation. Choose the screen according to the decision: comparing product performance and checking the cashier's close require different figures.
Select the same start and end dates for every branch, and agree when the business day ends. Define how the review treats cancellations and refunds, and distinguish order value from net sales and cash collected. A shared report name is less useful than a shared understanding of the figures.
CSV export of orders and customers is available. Scheduled email reports are not available today. Assign someone to prepare the regular review and save the branch names and selected dates so the next reviewer can repeat it.
How is printing assigned to each franchise branch?
Each branch has its own Nexara Printing setup and branch licence. Standard ESC/POS thermal printers connect over USB or network. Document every location's printer destinations, even when the same franchisee operates several branches.
Routing uses the branch and printer group. Category toggles determine which menu categories each printer receives, and receipt or kitchen-ticket templates can be assigned per printer. Tickets support Arabic and English, including on supported printers without built-in Arabic fonts.
The ticket goes to its assigned category printer, or to a configured backup if that printer fails.
If a printer stops answering, the ticket waits in the print queue. Staff can re-route categories from the dashboard, and automatic failover uses a configured backup printer. Any ticket can also be reprinted manually.
What should you confirm before signing?
Bring your ownership chart and sample menu. Use this acceptance checklist to test account access and reports, then carry the printing checks into each branch opening.
- Sign in with the proposed franchise owner, company owner and branch accounts. Compare visible companies, branches and orders with the ownership chart, including attempted access to another operator's records.
- Mark an item unavailable using the branch account, then attempt to edit its name and price. Check the local availability result from another branch and confirm who can restore it. Demonstrate any required item locks, inheritance or approval controls.
- Open Product by Branch and the required financial report with each relevant account. Check which companies and branches appear, using the same start and end dates. Try accessing another franchisee's results. For reviews spanning separate companies, show those companies together.
- Open a sample orders CSV and agree which fields the reviewer will use.
- Place an order with Arabic item names and modifiers at each location. Check category destinations, then disconnect the assigned printer to confirm waiting tickets and the configured backup route.
Nexara has a free plan, then paid plans per branch in Jordanian dinar; current rates are available on request. Printing and other operational features have plan limits. Request a written setup covering your branch structure and printer allowance before approving the subscription.
Open WhatsApp using the button below to discuss your franchise with Nexara founder Issa Al-Dalu at nexaratech.io. Send your ownership chart and required controls so the conversation starts with how your branches actually work.
What to remember
- Map franchise, company and branch ownership before assigning accounts.
- Separate catalogue editing from local availability, and test required price controls.
- Confirm franchisee-only visibility and cross-company reporting with the actual accounts.
- Document category routing and a backup printer at each location.
Questions people ask
Can I stop franchisees changing menu prices?
Nexara supports catalogue management, permissions and separate per-branch availability. Preventing franchisees from editing prices through item locks or specific edit permissions needs confirmation with the proposed accounts before purchase.
Can a franchisee see only their own restaurant reports?
Nexara supports roles and user-to-branch assignments, but franchisee-only report visibility needs confirmation. Test the franchisee account against its own branches and another operator's reports.
Can a branch mark an item sold out without changing the menu?
Yes, Nexara supports per-branch availability separately from catalogue management. The local availability decision determines whether that branch can sell the item.
Does every franchise branch need its own printer setup?
Yes, Nexara uses branch-specific printing with a branch licence and branch-based routing. Each location needs its own printer destinations and category assignments.
Is Nexara a franchise POS?
Nexara is the restaurant order and operations platform beside the till. It handles order intake and kitchen printing alongside operational features and reports.
How do I prepare a regular franchise report?
Choose the relevant Nexara report tabs, select the branches and use the same start and end dates for each review. A consolidated report spanning separate companies needs confirmation; CSV export of orders and customers is available for working with those records outside the dashboard.